The Tamil Nadu Agricultural University will organise training on making ready-to-use products on the university premises.
The training will cover the preparation of the following: health mix, rava dosa mix, adai mix, dhokla mix, kheer mix, gulab jamun mix, ice cream mix, banana milk shake powder, coriander chutney, tomato rice mix, and soup mixes.
Date: June 26 & 27, 2013
Venue: Tamilnadu Agricultural University, Coimbatore.
For details, contact Head, Post Harvest Technology Centre, Tamil Nadu Agricultural University, Coimbatore – 641003.
Ph No: 0422-6611268.